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2016 Syrah | 2016 Cabernet Sauvignon | 2016 Grand Rouge
2016 Syrah: This wine is like marionberry pie! Fruit forward with notes of baking spice and hint of mocha. Delicious with roasted meats and a strong cheeses.
2016 Cabernet Sauvignon: This Red Mountain Cabernet is big and bold in structure with loads of fruit. It’s rich and full-bodied, with magnificent texture and a memorable finish.
2016 Grand Rouge: A bold 50/50 blend of Cabernet Sauvignon and Merlot from all from Kiona Vineyard on Red Mountain, WA.
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2017 Descendant | 2017 Progeny | 2017 Mouton Noir
Delicate floral aromas and bold flavors of blackberry and baking spices.
It's rich and full-bodied, with magnificent texture and a memorable finish.
Honeysuckle, pineapple and lemon aromas; fresh and bright on the palate, notes of crisp green apple.
We take a minimalist approach to winemaking and believe in letting the wine be the wine it’s going to be. Washington State offers a unique and distinct terroir that allows many varietals to thrive in its varied soils, creating fruit that evinces a sense of place. This terroir creates bold, structured wines; fruit forward flavors and elegant finishes. We value our relationships with growers and we honor their efforts by producing unique, delicious wines that represent their hard work.
We intend to stay small and stay focused, offering a limited production of carefully crafted, quality wines to be enjoyed on any occasion.