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Fascinating wine with intense aromatics of strawberries and cream adjacent to banana bread with hints of apricot and a light mesquite. The wine has bright acidity with flavors of devil’s food cake and vanilla pudding. The light red color from the pale grape skin provides an ethereal backdrop to the balanced tannins of this unique noble grape transplanted from Italy to a remote region of California. Crafted from grapes that ripen late in the coastal-influenced continental climate of the valley, this wine beautifully expresses the uniqueness of Humboldt County climate and soil.
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We believe in sustainability, here's how we live it:
Off Grid Winery
Terragena Vineyard was built by Christopher Buchanan in 2008 from raw land. The entire estate is run with solar power, utilizes an off grid domestic water system from a year round spring, and there's a rain water collection pod that irrigates the estate vines.
Terragena partners with multiple small family owned vineyards who are eco-conscious and utilize sustainable methods of farming. We truly believe this dedicated care and attention is not only the right thing to do, but also provides the highest quality fruit. Our estate vineyard is hard farmed sustainably while working with the land, rather than against it.
Wines Made to Age
Chris dedicated a third of his life to learning both the cultivation of grapes and the wine making process. These experiences developed unique insights to create complex wines that age gracefully.
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