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Pinot Gris with bright aromatics, texture and spice, reminiscent of the Bosc Pear which is also grown locally. The cool climate of the Finger Lakes lends the region well to the rich and expressive style we were aiming for.
We stopped the ferment just prior to finishing to preserve yeast esters and to leave a touch of residual sugar to balance the grape's natural spice.
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Living Roots Wine & Co. is a young urban winery in the Finger Lakes region of Upstate New York and a not-so-urban winery in the Adelaide Hills. Founded by husband and wife team Sebastian [an Adelaide, South Australia native] and Colleen [a Rochester, New York native] Hardy, the intercontinental label pays homage to family heritage while also branching out to new vineyards, styles and techniques. We source grapes from a number of growers, including both of our families, highlighting the natural strengths of each variety and climate through our wines from vastly different corners of the globe: the Finger Lakes and the regions surrounding Adelaide.
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