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Super versatile and can be served with semi-soft cheeses and your favorite Thanksgiving dishes.
Gorgeous hues of medium purple reminiscent of blackberry stained fingers with aromatic notes of cinnamon, violet petals and forest floor. This sexy, medium-bodied wine is sure to impress your dinner guests with its subtle acidity, hints of blueberry pie, blackberries and fig, perfect for any meal.
This wine is super versatile and can be served with semi-soft cheeses such as fontina and gruyere, charcuterie, butternut squash, brussels sprouts & bacon, red meat (of course!) and your favorite Thanksgiving dishes.
Cecchini Family Vineyard is located in Contra Costa County of Northern California. The land has been in the family since 1948 with 35 acres of planted vines of Chardonnay, Marsanne, Muscat, Roussanne, Zinfandel and Malbec. The soil content is made up mostly sand, sandy loam and all dry farmed. The Malbec vines are 25 years old and the vineyard was certified as an organic vineyard in January of 2019.
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A food-friendly red with lively acidity.
Luscious, yet structural white wine.
Medium-bodied and unique varietal with beautiful balance.
Gonzales Wine Company works with heart and the firm belief that everyone should have access to quality wines. Not just Two-Buck Chuck—we’re talking elegant, old-world style wine delicious enough to enjoy alone, yet dynamic enough to pair with food.
Our wines are made naturally, with no added yeasts and minimal sulfur, in the heart of Santa Rosa. Because the most important work is done in the vineyard, Cristina works closely with the organic, sustainable vineyards of Northern California to raise fruit meeting her vision and specifications.