Family-owned winery featuring small lot Chardonnay, Pinot Noir and Rhône varietals from our Carneros estate and select Sonoma vineyards.
Vine to Bottle Bordeaux varietals by Alice Warnecke Sutro. Honoring our volcanic terroir, we celebrate the art of inquiry in wine.
Winemaker Sabrine Rodems shows her passion for Pinot Noir, Grenache, Riesling, Cool Climate Cabernet and Bubbles in her own personal wine brand.
LEED-gold certified green winery—currently the only one in New York State.
Winderlea is obsessed with making the best wines in the Willamette Valley and with producing them and running our business as sustainably as possible.
We believe in reviving elegance in agriculture and strive to maintain a natural balance in our vineyards and surrounding forest area.