Tualatin Hills, Willamette Valley, OR

Patton Valley Vineyard

Humble | Sustainable | Delicious

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Patton Valley Vineyard | Story

Winelight
The farm is the heart of what we do, so we make it our duty to honor and protect it. Both Vineyard and Winery are certified sustainable by the third party verifier LIVE (low input viticulture and enology).

We make sustainable wine because it tastes better and it ensures that our work does no harm to the land, the people, or the greater community. An accumulation of small decisions in the vineyard and winery, from cover cropping to our long-standing commitment to screwcap closures keep us deeply engaged and actively making the purest wines possible.

B-Corp certified in 2017, Patton Valley joins a community of over 2000 businesses meeting the highest standards of overall social and environmental performance and accountability and aspires to use business to solve social and environmental problems.

HISTORY

When they purchased the property in 1995, Monte Pitt and Dave Chen had been dreaming of planting Pinot noir in Oregon for over 10 years. At the crest of the hill, the 72-acre abandoned hillside orchard, overlooking the Patton Valley, in the small and unlikely town of Gaston, would provide the perfect site for the original 24 acres of the Patton Valley Estate Vineyard.

Today, the vineyard is 30 acres of clonally-diverse Pinot noir, Gamay, and Chenin blanc and our mission remains unchanged; to responsibly and sustainably grow the Willamette Valley’s finest grapes, and make beautiful wines that reflect the character of the land and of the people who produce them.

Leading our efforts is our Winemaker and Vineyard Manager, Derek Einberger, who joined us in the summer of 2010. Becoming a co-owner in 2013, his style of production, from root to fruit to glass, mirrors that of the overarching ethic of Patton Valley: a light, but deliberate hand.

B Corp

Wineries with this tag are a certified B Corporation. B Corps are a different company structure that balances purpose with profit by being ethical, communal, honest, sustainable, and responsible.

1st Gen

Starting your own business is hard, especially in the wine industry where there are so many uncontrolled variables. Wineries earn this tag if the current owners and operators are also the founders.

Sustainable

Sustainable practices help reduce the impact of farming, manufacturing, and other industries. To earn this tag, wineries or the vineyards they source from are certified by third party organizations.

Patton Valley Vineyard | Team

Shop our Wines

Patton Valley Vineyard

2018 Willamette Valley Pinot Noir | 2017 Estate Pinot Noir

$60.00 2-Pack
($30.00 / bottle)

What a fun wine! Complex enough to mull over, but fresh enough to gulp thoughtlessly.

$30.00 / bottle

Airy, briary, herbal, and cool on the nose, the palate is wild berries and gumballs.

Out of Stock

Fresh with strawberry, crème Chantilly, grapefruit Jarritos, rain on rocks

Out of Stock

2019 Estate PTG | 2019 Riesling Pétillant Naturel | 2019 Estate Chenin Blanc | 2019 Rosé Petillant

Out of Stock

Has an alluring nose that’s all manner of violet, pipe tobacco, blue fruit, pie crust and rose petal

$26.00 / bottle

The most comprehensive expression of our vineyard site.

$42.00 / bottle

Fizzy fun with classic Riesling notes of white peach, crisp apple, and biscuit on the nose

$30.00 / bottle

Patton Valley Vineyard Shipping Policy:

Free shipping on 12+ bottles
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